A pastry chef based in Vermont, Bullock-Prado is a frequent contributor to Better Homes and Gardens and Food and Wine, and appears regularly on NPR’s "All Things Considered."
My Life from Scratch: A Sweet Journey of Starting Over, One Cake at a Time
Sugar Baby: Confections, Candies, Cakes & Other Delicious Recipes for Cooking with Sugar
Pie It Forward: Pies, Tarts, Tortes, Galettes, and Other Pastries Reinvented
Bake It Like You Mean It: Gorgeous Cakes from Inside Out
Let Them Eat Cake: Classic, Decadent Desserts withVegan, Gluten-Free & Healthy Variations
Aevitas Creative is a full-service literary agency, home to more than thirty agents in New York, Boston, Washington DC, Los Angeles, and London, representing scores of award-winning authors, thinkers, and public figures.