Greg Frey

Golden Door’s chef since 2014, Greg Frey Jr. has worked in celebrated restaurants such as Charleston Grill, Rubicon, Bernardus Lodge, Pamplemousse Grille, and as chef de cuisine at Omni La Costa Resort’s Bluefire Grill in Carlsbad. Chef Frey is frequently quoted in high-profile media, has made numerous national and regional TV appearances—from The Talk and Home and Family, to being profiled in Food and Wine and Conde Nast Traveler.  He is also a longtime beekeeper with encyclopedic knowledge of the bee world; his entertaining tours of Golden Door’s beekeeping and honey-gathering facilities are legendary among guests.

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